What Equipment Does A Restaurant Kitchen Need?
If what you are looking for is to open a new restaurant, there are many things to take into consideration when doing it. An important and crucial part for your future restaurant to work is to be fully-equipped with all the kitchen equipment it needs. So, one question that arrives to our minds is what equipment does a restaurant kitchen need? Of course, some people might think it is too expensive to buy all new. And as you are just starting your business, you won’t have enough to spend. In that case, you can also consider used kitchen equipment Chicago.
So, going back to the newly opened restaurant. In a city like Chicago, we know the level of competence among each business. So, you do need your restaurant to have every necessary equipment to grow. Whether it is new or used, you need a list with all the essential restaurant kitchen items. Here we present you a list with all the essential.
Restaurant Kitchen Equipment List
1. Ovens
- Convection oven
- Combination oven
- Pizza oven
- Conveyor oven
2. Food processors
- Batch bowl processors
- Continuous feed food processor
- Buffalo choppers
3. Mixers
- Hand mixers
- Countertop mixers
- Floor mixers
4. Ranges and ventilation
- Gas ranges
- Electric ranges
- Ventilation
3. Slicers
4. Freezers and refrigerator
5. Safety equipment
6. Food prep counters and cutting boards
7. Storage racks and shelving
8. Storage containers
9. Sinks
- Compartment sinks
- Bar sinks
- Disposal sinks
- Drop-in units
- Handwashing sinks
10. Steam tables
11. Washing equipment
12. Microwave
13. Ice makers
14. Gas or electric grill
Consider these things before the buying process
So, we have shown you what is important for your restaurant to have if you want to open one. The number of equipment you need seems a lot, but they are necessary for your business to run smoothly and successful. But, as you also will begin buying them, there are certain things you need to have in mind before buying them. What you don’t want is for your oven to break in the middle of a restaurant shift. This can lay back your business, and you will need to hire a commercial kitchen equipment repair in Chicago.
If you want to be sure that you are buying things that will last, you need to consider, first, the quality of the equipment. Even if it is a used equipment, you need to know where it comes from, in what kind of shape it is, etc. Furthermore, you will need to consider the space of your restaurant. Your kitchen will not only be full of equipment, but people too. Your restaurant’s employees need to be able to move around the kitchen without bumping into each other. So, forget the dimensions of the equipment and your kitchen’s size.
To finish with, price is also essential when you are going to buy a restaurant equipment. As we said before, you may be considering buying new ones, but they are usually expensive. Then, a used kitchen equipment is definitely not a bad idea. Try to look for a good price, and at the same time, look for good equipment. It is a good idea to have a restaurant equipment repair in Chicago at hand in case anything happens. Unexpected things happen every day. While you might have to look for everything before buying your restaurant equipment, you will definitely need to give a constant checkup. And you need to know who to call if anything requires a fix.
Get the restaurant equipment your kitchen needs!
So, as you can see in the list above, the number of equipment you require to start your business is huge. Besides, the reality is not just to buy one without considering certain things. Even though you might feel stressed with the number of things you need for your restaurant, do not let it distract you from buying them considering: quality, space consideration, pricing, easy in using and cleaning. Then, you can always trust to buy in a Used Kitchen Equipment company. It is better sometimes if you find everything you need in one place. Open your new restaurant business with everything ready!